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Starters
Starters
Dishes to whet your appetite, a selection of flavours and textures from Britain and beyond.
Soft Yolk Scotch Egg
Free range egg, pork sausage & home made chutney.
£9.75
Soft Yolk Scotch Egg
Linguine
Sundried tomatoes, basil, red chilli and herbs
Starter
£9.75
Main
£18.50
Add Prawns Starter
£2.50
Add Prawns Main
£3.50
Mild
Mild
Linguine
Chef's Soup of the Day
Parsnip crisp garnish and crusty bread
£8.95
Vegetarian
Vegetarian
Chef's Soup of the Day
Salmon Cannelloni
Smoked salmon, salmon mousse, diced tomatoes and avocado salsa
£12.55
Salmon Cannelloni
Glazed Goats Cheese
Served with toasted walnut, rocket salad and red onion chutney
£11.75
Glazed Goats Cheese
Breaded Whitebait
Deep fried, crispy & golden with lime and pepper mayo
£9.35
Breaded Whitebait
Mains
Mains
Carefully selected to give everyone something to enjoy.
Fish of the Day
Herb crushed potatoes, wilted spinach and beurre blanc sauce
£23.75
Fish of the Day
6oz Hampshire Sirloin Steak
Chips, grilled tomato and grilled mushroom
£26.95
6oz Hampshire Sirloin Steak
Fish Cakes
Served with rocket salad and sweet chilli sauce
£18.95
Fish Cakes
Wild Mushroom Stroganoff
Wild mushrooms, VSOP brandy, parsnip crisps and wholegrain rice
£18.25
Vegetarian
Vegetarian
Fillet Strips (optional)
Extra Beef Steak Strips£5.25
Wild Mushroom Stroganoff
New Forest Pork Loin Steak
Whole grain mustard mash, creamy savoy cabbage, apple cider jus
£20.50
New Forest Pork Loin Steak
Sauteed Chicken Supreme
Gratin potatoes, carrot ribbons and rich gravy
£21.25
Sauteed Chicken Supreme
Vegetable Cakes
Lightly spiced served with rocket salad and sweet chilli sauce
£17.25
Vegetable Cakes
Hampshire Lamb Shoulder
Slow braised served with chives mash, braised red cabbage and rich gravy
£26.25
Hampshire Lamb Shoulder
Desserts
Desserts
Everyone's favourite part of the meal
Salted Caramel Cheesecake
With crushed chocolate maltesers
£8.95
Salted Caramel Cheesecake
Dark Chocolate & Orange Brownie
Served with vanilla ice cream
£9.45
Dark Chocolate & Orange Brownie
Cheeseboard
Selection from 4 cheeses: 1 cheese served with celery, grapes, homemade chutney and cheese biscuits
£10.25
Extra cheeses
extra cheese£2.45
Cheeseboard
New Forest Ice Cream or Sorbet
Ice Cream: Custard Cream, Blackberry Clotted Cream, Rhubarb and Ginger, Black Cherry Sorbet: Raspberry, Pineapple, Passion Fruit. £2.75 each extra scoop.
£3.50
New Forest Ice Cream or Sorbet
Lemon Meringue Roulade
Lemon curd folded in whipped cream
£8.65
Lemon Meringue Roulade
Creme Brulee
With homemade choc chip shortbread
£9.45
Creme Brulee
Treacle Tart
Served warm, served with vanilla ice cream
£8.95
Treacle Tart
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